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Caprese Dip

Caprese Dip

This vibrant and flavorful Caprese Dip combines fresh tomatoes, creamy mozzarella, fragrant basil, and a tangy drizzle of balsamic vinegar into a shareable appetizer. It’s quick to prepare, colorful, versatile, and a healthier alternative for your party snack table, delivering bursts of fresh, tangy goodness in every bite.

Ingredients

Scale

Fresh Ingredients

  • 1 cup cherry or grape tomatoes, halved or quartered
  • 1 cup fresh mozzarella balls (ciliegine), torn or chopped into bite-sized pieces
  • 1/4 cup fresh basil leaves, torn
  • 1 garlic clove, minced

Seasonings and Additions

  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • Salt, to taste
  • Black pepper, freshly ground, to taste

Instructions

  1. Prepare the Ingredients: Rinse the tomatoes and basil leaves under cold water. Cut the cherry tomatoes into halves or quarters depending on their size. Tear or chop the fresh mozzarella into bite-sized chunks to ensure even mixing.
  2. Combine Tomatoes, Mozzarella, and Basil: In a medium bowl, gently toss together the tomatoes, mozzarella, basil, minced garlic, and a pinch of salt and freshly ground black pepper. This forms the fresh and flavorful base of your Caprese Dip.
  3. Add Olive Oil and Balsamic: Drizzle the extra virgin olive oil and balsamic vinegar over the mixture. Stir gently to coat all the ingredients evenly, ensuring each bite has the signature tangy richness.
  4. Chill and Serve: Refrigerate the dip for at least 30 minutes to let the flavors meld beautifully. Serve chilled or at room temperature with your choice of dippers such as crusty bread, pita chips, or fresh vegetable sticks.

Notes

  • Choose ripe, fresh tomatoes for maximum sweetness and juiciness.
  • Add basil just before serving to keep its flavor bright and vibrant.
  • Adjust balsamic vinegar gradually to balance acidity without overpowering the dip.
  • Use high-quality extra virgin olive oil to elevate the overall flavor.
  • Prepare up to an hour in advance for flavors to meld but avoid making too early to preserve freshness.

Nutrition

Keywords: Caprese Dip, Italian appetizer, fresh mozzarella dip, party dip, gluten free dip, easy appetizer