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Cheese and Garlic Crack Bread (Pull Apart Bread)

Cheese and Garlic Crack Bread (Pull Apart Bread)

Cheese and Garlic Crack Bread (Pull Apart Bread) is a warm, cheesy, and flavorful treat featuring layers of soft biscuit dough dipped in garlic butter and loaded with a melty shredded cheese mix. Perfect for sharing, this pull apart bread is ideal as an appetizer, side dish, or snack, bringing rich garlic and herb flavors to any occasion.

Ingredients

Scale

Main Ingredients

  • 1 can frozen biscuit dough (about 8 biscuits)
  • 1/2 cup (1 stick) unsalted butter
  • 34 garlic cloves, minced
  • 2 cups shredded cheese mix (cheddar and mozzarella blend)
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Prepare the Garlic Butter Mixture: In a small saucepan, melt the butter over low heat, then stir in the minced garlic, Italian seasoning, salt, and pepper. Let it simmer gently for a couple of minutes until the garlic softens and the flavors meld together beautifully.
  2. Cut and Prepare the Biscuit Dough: Open the frozen biscuit dough and cut each biscuit into quarters. This manageable size makes it easy to layer and pull apart once baked.
  3. Layer the Dough and Cheese: Dip each dough piece into the warm garlic butter, then layer them in a greased bundt or loaf pan, sprinkling shredded cheese between the layers to ensure cheesy pockets throughout the bread.
  4. Bake Until Golden: Bake the layered dough in a preheated oven at 350°F (175°C) for 25-30 minutes until it’s puffed, golden on top, and the cheese has melted into gooey goodness.
  5. Cool and Serve: Allow the bread to cool in the pan for a few minutes before turning it out. Serve warm, letting everyone enjoy the satisfying pleasure of pulling soft, cheesy pieces apart.

Notes

  • Use fresh garlic for a sharper, vibrant flavor.
  • Don’t overbake; bake just until golden and bubbly to keep bread soft and tender.
  • Combine sharper and milder cheeses for deeper flavor.
  • Be generous with cheese and garlic butter layers for maximum flavor.
  • Allow bread to cool slightly before serving to maintain shape and avoid burns.

Nutrition

Keywords: cheese garlic pull apart bread, cheesy garlic bread, pull apart bread, appetizer, snack, easy bread recipe, garlic butter bread