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Cheesy Macaroni Hamburger Casserole

Cheesy Macaroni Hamburger Casserole

Cheesy Macaroni Hamburger Casserole is a creamy, comforting one-dish meal combining tender elbow macaroni, savory browned ground beef, and a rich cheddar cheese sauce. Ideal for quick family dinners or cozy nights, it’s easy to prepare, customizable, and sure to please all ages with its hearty, cheesy flavors.

Ingredients

Scale

Main Ingredients

  • 1 lb ground beef
  • 2 cups elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 2 cups milk
  • 3 tbsp butter
  • 3 tbsp all-purpose flour
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • Salt, to taste
  • Black pepper, to taste

Optional Ingredients

  • 1/2 cup tomato sauce (optional)

Instructions

  1. Cook the Pasta: Bring a large pot of salted water to a boil and cook elbow macaroni according to package instructions until al dente. Drain and set aside.
  2. Brown the Ground Beef: In a large skillet over medium heat, sauté chopped onions and minced garlic until fragrant and translucent. Add the ground beef and cook until browned, breaking it up into small pieces with a spoon. Season with salt and pepper.
  3. Prepare the Cheese Sauce: In a separate saucepan, melt butter over medium heat. Stir in flour and cook for about a minute to form a roux. Gradually whisk in milk, stirring constantly until the mixture thickens. Lower heat and add shredded cheddar cheese, stirring until melted and smooth.
  4. Combine Everything: Mix the cooked macaroni, browned beef mixture, and cheese sauce together thoroughly. If you like, stir in some tomato sauce for extra tanginess. Transfer the mixture into a greased casserole dish.
  5. Bake the Casserole: Preheat your oven to 350°F (175°C). Bake the casserole for 20-25 minutes or until bubbly and slightly golden on top. Let it cool for a few minutes before serving.

Notes

  • Use sharp cheddar cheese for bolder flavor and perfect melting.
  • Cook macaroni just al dente to prevent mushy pasta after baking.
  • Brown ground beef thoroughly to enhance flavor depth.
  • Season the cheese sauce with a pinch of mustard powder or smoked paprika for added complexity.
  • Allow casserole to rest a few minutes after baking for cleaner slices and thicker sauce.

Nutrition

Keywords: cheesy macaroni casserole, hamburger casserole, comfort food, easy dinner, family meal, baked pasta, ground beef casserole