Print

Cucumber Ranch Crack Salad

Cucumber Ranch Crack Salad

Cucumber Ranch Crack Salad is a fresh, flavorful, and addictive dish combining crisp cucumbers, creamy ranch dressing, sour cream or Greek yogurt, shredded cheese, fried onions, and fresh herbs. This easy-to-make salad offers a perfect texture balance of creamy, crunchy, and tangy flavors, making it an ideal side dish for warm days, potlucks, or casual family dinners. It’s customizable, refreshing, and sure to be a favorite.

Ingredients

Scale

Main Ingredients

  • 3 medium fresh, firm cucumbers (English or Persian cucumbers preferred)
  • ½ cup creamy ranch dressing
  • ¼ cup sour cream or Greek yogurt
  • ½ cup shredded sharp cheddar cheese (or cheese of your choice)
  • ½ cup fried onions (store-bought crispy onions or homemade fried onions)
  • 2 tablespoons fresh herbs (dill or parsley), chopped
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prep the Cucumbers: Wash cucumbers thoroughly. Slice into thin rounds or half-moons according to your preferred bite size. Pat dry using paper towels or a salad spinner to remove excess moisture and avoid a watery salad.
  2. Mix the Dressing: In a separate bowl, combine ranch dressing and sour cream or Greek yogurt. Stir well to create a creamy and tangy base that will coat the cucumbers.
  3. Assemble the Salad: Place the sliced cucumbers into a large mixing bowl. Pour the dressing mixture over the cucumbers and gently toss to ensure all slices are evenly coated without bruising them.
  4. Add Cheese and Onions: Sprinkle the shredded cheese and fried onions over the salad. These ingredients add richness, crunch, and depth to the flavor.
  5. Season and Garnish: Add salt and black pepper to taste. Finish by sprinkling chopped fresh herbs like dill or parsley on top for a fresh, aromatic touch.

Notes

  • Use crunchy cucumbers like English or Persian for best texture.
  • Dry cucumbers thoroughly to prevent watering down the salad.
  • Chill the salad in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
  • Fry onions fresh for best crunch and flavor or use store-bought crispy onions as a convenient alternative.
  • Adjust seasoning with salt and pepper according to taste.

Nutrition

Keywords: cucumber salad, ranch dressing, easy salad, crunchy salad, potluck dish, summer salad, gluten free, creamy salad