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Honeycrisp Broccoli Salad

Honeycrisp Broccoli Salad
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Honeycrisp Broccoli Salad is a vibrant and refreshing dish combining crisp broccoli florets, sweet and tart Honeycrisp apples, tangy mayonnaise-based dressing, and crunchy add-ins like bacon, cheddar cheese, and sunflower seeds. Perfect as a side or light meal, this salad is easy to make and customizable for various dietary preferences.

Ingredients

Scale

Fresh Produce

  • 3 cups fresh broccoli florets, firm and bright green
  • 2 medium Honeycrisp apples, cored and diced with skin on
  • 1/4 cup thinly sliced red onion

Add-Ins

  • 1/2 cup crunchy bacon bits
  • 1/2 cup shredded sharp or mild cheddar cheese
  • 1/4 cup sunflower seeds or nuts (such as walnuts or pecans)

Dressing

  • 1/2 cup mayonnaise (or plant-based mayo for vegan option)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey or maple syrup
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prep the Broccoli and Apples: Wash and cut fresh broccoli into bite-sized florets to ensure even texture. Core and dice Honeycrisp apples into small chunks, keeping the skin on to preserve color and nutrients.
  2. Combine the Fresh Ingredients: In a large mixing bowl, toss together the broccoli florets, diced apples, and thinly sliced red onion to evenly distribute flavors and textures.
  3. Prepare the Dressing: In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey or maple syrup, salt, and pepper until smooth and creamy. Taste and adjust seasoning as needed.
  4. Add Bacon, Cheese, and Seeds: Sprinkle crispy bacon bits, shredded cheddar cheese, and sunflower seeds or nuts over the broccoli and apple mixture. Gently fold in the dressing to evenly coat all ingredients.
  5. Chill and Serve: Refrigerate the salad for at least 30 minutes to allow flavors to meld and keep it nicely chilled before serving.

Notes

  • Use fresh, crisp broccoli and Honeycrisp apples for the best flavor and texture.
  • Add dressing gradually to avoid overpowering the salad and keep it light and refreshing.
  • Chill the salad before serving to enhance flavor blending and maintain crispness.
  • Lightly toast sunflower seeds or nuts to intensify their crunch and nutty flavor.
  • Cut ingredients uniformly for balanced bites and consistent texture.

Nutrition

Keywords: Honeycrisp Broccoli Salad, broccoli salad, honeycrisp apple recipe, crunchy salad, side dish, potluck salad, gluten free salad

Find it online: https://gourmetglazing.com/honeycrisp-broccoli-salad/