Print

Lemon Garlic Butter Beans

Lemon Garlic Butter Beans

Lemon Garlic Butter Beans are a vibrant, easy-to-make side dish combining the bright zest of lemon, rich garlic butter, and tender, creamy butter beans. This flavorful recipe is perfect for complementing grilled meats, fish, or as a standalone vegetarian option, delivering both freshness and comfort in under 30 minutes.

Ingredients

Scale

Primary Ingredients

  • 1 cup fresh or canned butter beans (rinsed and drained)
  • 3 garlic cloves, minced
  • 2 tablespoons unsalted butter
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons fresh parsley, chopped
  • Sea salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the Beans: Rinse and drain fresh or canned butter beans thoroughly, ensuring they are clean and ready for cooking.
  2. Sauté Garlic in Butter: In a skillet over medium heat, melt the unsalted butter and gently sauté the minced garlic until fragrant and golden, infusing the butter with a rich aroma.
  3. Cook the Beans: Add the butter beans to the garlic butter mixture, stirring gently to coat them well. Let them warm through and absorb the flavors for 5 to 7 minutes.
  4. Brighten with Lemon: Remove the pan from heat and stir in fresh lemon juice. Season with sea salt and freshly ground black pepper to taste, balancing the richness with a fresh tang.
  5. Garnish and Serve: Finish by sprinkling chopped fresh parsley over the beans. Serve warm, enjoying the colorful aroma and vibrant flavors.

Notes

  • Use fresh garlic for a sharper, more potent flavor than pre-minced or powdered garlic.
  • Keep the heat moderate to avoid burning the garlic, which can make it bitter.
  • Add lemon juice gradually to find the perfect balance as its acidity varies.
  • Choose quality unsalted butter for silky richness that enhances the dish.
  • Do not overcook the beans; they should be tender but maintain their shape to avoid mushiness.

Nutrition

Keywords: Lemon Garlic Butter Beans, butter beans recipe, easy bean side dish, lemon garlic beans, healthy side dish, gluten free, vegetarian, quick bean recipe