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No Bake Oreo Cheesecake

No Bake Oreo Cheesecake

This No Bake Oreo Cheesecake is a creamy, chocolatey dessert that comes together effortlessly without turning on the oven. It features a velvety smooth cheesecake filling with Oreo cookie crunch throughout and a firm Oreo crust. Perfect for parties, family treats, or any occasion, this no bake cheesecake balances richness, texture, and sweetness beautifully.

Ingredients

Scale

For the Crust

  • 24 Oreo cookies (classic or variety), crushed into fine crumbs
  • 5 tablespoons unsalted butter, melted

For the Cheesecake Filling

  • 16 oz (450 g) cream cheese, softened to room temperature
  • 1 cup (200 g) granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup (240 ml) heavy cream, whipped to soft peaks
  • 8 Oreo cookies, chopped for mix-ins

Instructions

  1. Prepare the Oreo crust: Crush Oreo cookies into fine crumbs. Mix the crumbs with melted butter until the mixture holds together when pressed. Firmly press this mixture into the base of your pan to create an even crust. Chill in the refrigerator while preparing the filling.
  2. Whip the cream cheese and sugar: In a large bowl, beat the softened cream cheese with granulated sugar until smooth and creamy, ensuring no lumps remain. This creates a luscious base for the cheesecake.
  3. Incorporate vanilla and whipped cream: Add vanilla extract to the cream cheese mixture. Gently fold in the whipped heavy cream, being careful to keep the mixture light and airy for the perfect texture.
  4. Mix in crushed Oreos: Fold in chopped Oreo pieces gently to distribute bursts of cookie crunch throughout the filling.
  5. Assemble and chill: Pour the cheesecake filling over the chilled Oreo crust and smooth the surface with a spatula. Cover tightly with plastic wrap and refrigerate for at least 4 hours, preferably overnight, to allow the cheesecake to set firmly.

Notes

  • Use room temperature cream cheese for smooth blending without lumps.
  • Fold whipped cream gently to preserve its light, airy texture.
  • Chill the crust well to ensure it is firm and does not crumble when sliced.
  • Cover the cheesecake tightly during chilling to prevent absorption of refrigerator odors.
  • Use high-quality Oreos for the best flavor impact.

Nutrition

Keywords: no bake cheesecake, Oreo cheesecake, easy dessert, no oven dessert, creamy cheesecake, Oreo dessert