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Orange Date Squares

Orange Date Squares
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Orange Date Squares are a delicious and easy-to-make treat that perfectly balances the rich, natural sweetness of dates with bright, zesty orange flavors. These chewy and crumbly squares are perfect as a wholesome snack, impressive dessert, or a comforting sweet option for any occasion.

Ingredients

Scale

For the Date Filling

  • 1 cup soft Medjool dates, finely chopped
  • 1/3 cup fresh orange juice
  • 1 tablespoon fresh orange zest
  • 2 tablespoons water
  • 1 teaspoon vanilla extract

For the Oat Crust and Topping

  • 1 1/2 cups rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/2 cup (1 stick) unsalted butter, cold and cut into pieces

Instructions

  1. Prepare the Date Filling: Finely chop the dates and combine them with fresh orange juice, a splash of water, and vanilla extract in a small saucepan. Simmer over low heat, stirring frequently until the dates soften into a thick, jammy mixture that blends the sweet and tangy flavors beautifully.
  2. Make the Oat Crust: While the filling simmers, mix rolled oats, flour, brown sugar, baking soda, and cold butter pieces in a bowl. Use your fingertips or a pastry cutter to work the butter into the dry ingredients until the mixture resembles coarse crumbs with some pea-sized pieces for that perfect texture.
  3. Assemble the Squares: Press about two-thirds of the oat mixture firmly into a prepared baking pan to form the base layer. Spread the warm date and orange filling evenly over the crust, then sprinkle the remaining oat crumbs over the top to create a delightful layered effect.
  4. Bake: Place the pan in a preheated oven and bake at 350°F (175°C) for 25 to 30 minutes, or until the top is golden brown and the edges are slightly crisp. Allow the squares to cool fully before slicing to help them set and hold together well.

Notes

  • Use fresh oranges for zest and juice to provide brighter, more natural citrus flavor.
  • Chill the squares fully before cutting for cleaner slices and firmer texture.
  • Adjust the amount of brown sugar based on the sweetness of your dates.
  • Use soft Medjool dates; soak drier dates in warm water for 10 minutes if needed.
  • Line your baking pan with parchment paper for easy removal and neat slicing.

Nutrition

Keywords: orange date squares, dessert bars, chewy oat bars, citrus dessert, healthy sweet snack

Find it online: https://gourmetglazing.com/orange-date-squares/