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Parmesan Bread Bites

Parmesan Bread Bites

Parmesan Bread Bites are crispy, golden, bite-sized snacks bursting with rich, cheesy Parmesan flavor. Featuring a crunchy exterior and a tender, cheesy interior, this quick and easy recipe is perfect for cheese lovers and makes a versatile appetizer or snack for any occasion. Customize with herbs, spices, or different bread types to suit your taste and dietary needs.

Ingredients

Scale

Bread

  • 1 loaf of white bread (stale or fresh), cut into 1-inch cubes

Cheese and Seasonings

  • 1 cup freshly grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Butter

  • 4 tablespoons melted butter

Instructions

  1. Prepare the Bread: Cut your bread into even, bite-sized cubes about one inch to ensure every bite crisps evenly and is easy to handle.
  2. Mix the Cheese and Seasonings: In a large bowl, combine freshly grated Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper to create the flavorful seasoning mix.
  3. Coat the Bread Cubes: Pour melted butter over the bread cubes and toss gently to coat them evenly. Then sprinkle the cheese and seasoning mix on top and toss again so every piece is fully covered.
  4. Bake to Perfection: Spread the coated bread cubes on a baking sheet in a single layer. Bake in a preheated oven at 375°F (190°C) for 10-15 minutes or until the bites turn golden brown and crispy.
  5. Cool and Serve: Remove the baked bites from the oven and let them cool slightly so they firm up with maximum crunch before serving.

Notes

  • Use freshly grated Parmesan cheese for the best flavor and melt quality.
  • Day-old bread works best for better absorption and crispiness.
  • Cut bread into uniform cubes for even cooking.
  • Bake until golden to maintain crunch without drying out.
  • Taste the seasoning mix before coating to adjust salt levels if needed.

Nutrition

Keywords: Parmesan bread bites, cheesy bread snacks, easy appetizers, crispy cheese bites, savory snack