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Quick Air Fryer Cinnamon Bananas

Quick Air Fryer Cinnamon Bananas

Quick Air Fryer Cinnamon Bananas is a speedy, wholesome snack that combines ripe bananas with warm cinnamon and a touch of natural sweetener. Perfect for a quick dessert, breakfast topping, or cozy snack, this recipe delivers crispy edges, soft centers, and aromatic cinnamon-spiced sweetness in under 10 minutes using your air fryer.

Ingredients

Scale

Main Ingredients

  • 2 ripe but firm bananas, peeled and sliced about ½ inch thick
  • 1 teaspoon ground cinnamon
  • 1 tablespoon honey or maple syrup (optional, adjust sweetness to taste)
  • 1 tablespoon coconut oil or melted butter

Optional Ingredients

  • ¼ teaspoon ground nutmeg or ½ teaspoon vanilla extract
  • 2 tablespoons chopped walnuts or pecans (for a nutty twist)
  • 1 tablespoon mini chocolate chips (for chocolate lovers)
  • Pinch of cardamom or ginger powder (to spice up)
  • Additional fruit slices like apples or pears for fruit combo variation

Instructions

  1. Prepare the Bananas: Peel and slice your bananas evenly, about ½ inch thick to ensure even cooking and to hold their shape without becoming mushy in the air fryer.
  2. Mix the Coating: In a small bowl, combine the melted coconut oil or butter with ground cinnamon and honey or maple syrup. Stir until smooth to create an even, flavorful glaze.
  3. Coat the Bananas: Gently toss the banana slices in the cinnamon mixture, making sure each slice is well coated but not soaked to prevent sogginess.
  4. Arrange in the Air Fryer: Place the coated banana slices in a single layer inside the air fryer basket, leaving a little space between slices for hot air circulation and crisping.
  5. Air Fry to Perfection: Set the air fryer to 350°F (175°C) and cook for 6–8 minutes. Halfway through, gently shake the basket or flip the slices to achieve even browning.
  6. Serve Warm: Once golden and caramelized, carefully remove the bananas from the air fryer and serve immediately for the best texture and flavor.

Notes

  • Use firm ripe bananas to balance sweetness and maintain shape while cooking.
  • Do not overcrowd the air fryer basket; leaving space ensures even cooking and crispy edges.
  • Adjust the amount of honey or maple syrup to customize sweetness.
  • Flip the banana slices halfway through cooking to ensure even browning and prevent sticking.
  • Try adding a pinch of nutmeg, ginger, or pumpkin pie spice for additional warm flavors.

Nutrition

Keywords: air fryer, cinnamon bananas, quick snack, healthy dessert, gluten free, vegan option, breakfast topping